SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler
26
Effects of sodium benzoate on the quality and aerobic stability of corn silage contaminated with Listeria monocytogenes
Animal Feed Science and Technology, Cilt: 321, 2025 (Hakemli Dergi)
The Prevalence and Molecular Characterization of Listeria monocytogenes in Corn Silage, Feces and Bulk Tank Milk Samples in Dairy Cattle Farms in Balikesir, Turkey
Israel Journal of Veterinary Medicine, Cilt: 74, Sayı: 4, 2019 (Hakemli Dergi)
Egg intake and serum low density lipoprotein cholesterol in humans
World's Poultry Science Journal, Cilt: 73, Sayı: 4, 2017 (Hakemli Dergi)
Tavuk yumurtası ve kolesterol gerçeği
Kahramanmaras Sutcu Imam University Journal Of Natural Sciences, 2014 (Hakemli Dergi)
Fatty acid composition of egg yolk from chickens fed a diet including Marigold Tagetes erecta L
Journal of lipids, 2014 (Hakemli Dergi)
Fatty acid profile and cholesterol content of egg yolk from chickens fed diets supplemented with purslane Portulaca oleracea L
Journal of the Science Food and Agriculture, 2010 (Hakemli Dergi)
The effects of dietary conjugated linoleic acid alone or incombination with linoleic acid and oleic acid on fatty acid composition of egg yolk embryo mortality and chick yolk sac content
Animal Feed Science and Technology, 2009 (Hakemli Dergi)
Maternal dietary conjugated linoleic acid is not directly toxic for the developing chick embryo but causes embryo mortality by altering fatty acid composition of the egg yolk in the chicken
Journal of the Science Food and Agriculture, 2009 (Hakemli Dergi)
Evidence for conjugated linoleic acid-induced embryonic mortality that is independent of egg storage conditions and changes in egg relative fatty acids
Poultry Science, Cilt: 88, Sayı: 9, 2009 (SCI-Expanded)
Black cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterol
Poultry Science, Cilt: 87, Sayı: 12, 2008 (SCI-Expanded)
Effect of dietary oils and conjugated linoleic acid on the growth performance of broilers vaccinated with the La Sota Newcastle vaccine
South African Journal of Animal Science, 2007 (Hakemli Dergi)
Effect of Maturity on the Potential Nutritive Value of Burr Medic Medicago polymorpha Hay
Journal of Biological Sciences, 2007 (Hakemli Dergi)
Effect of Storage Temperature on the Quality of Eggs from Conjugated linoleic acid fed laying hens
south African Journal of Animal science, 2006 (Hakemli Dergi)
Dietary Conjugated Linoleic Acid to Control the Population of Wild Bird Species Considered a Pest
Journal of Wildlife management, 2006 (Hakemli Dergi)
The Effect of Dietary Oils in Prevention of Conjugated Linoleic Acid Induced Embryo Mortality in Fertile Eggs from Artificially Inseminated Chickens
Turkish Journal of Veterinary and Animal Sciences, 2006 (Hakemli Dergi)
Nutritive Value of Sainfoin Onobrychis viciaefolia Harvested at Different Maturity Stages
Pakistan Journal of Biological Sciences, 2006 (Hakemli Dergi)
The Effect of Animal Bone Fat on Body Performance and Carcass Characteristics in Broilers
International Poultry Sci., 2006 (Hakemli Dergi)
The effect of long term feeding of conjugated linoleic acid on fertility in Japanese quail
South African Journal of Animal Science, Cilt: 36, Sayı: 2, 2006 (Hakemli Dergi)
Effects of black seed Nigella sativa L supplementation on feed efficiency egg yield parameters and shell quality in chickens
Pak. J. Biol. Sci, 2006 (Hakemli Dergi)
The effects of conjugated linoleic acid CLA and canola oil on the fatty acid composition and quality of eggs from laying hens
South AfricanJournal of Animal Science, 2005 (Hakemli Dergi)
The Effect of Conjugated Linoleic Acid on the Fatty Acid Composition of Different Tissues and Yolk Lipids in Pigeons
South African Journal of Animal Science, 2005 (Hakemli Dergi)
The Influence of Conjugated Linoleic Acid Enriched Tallow on Egg Hatchability and Quality in Chicken
International Poultry Science, 2005 (Hakemli Dergi)
Type of Fatty Acids Lipoprotein Secretion from Liver and Fatty Liver Syndrome in Laying Hens
International Poultry Science, 2005 (Hakemli Dergi)
conjugated linoleic acid Chemical structure sources and biological properties
turkish journal of veterinary and animal sciences, 2005 (Hakemli Dergi)
The effect of dietary conjugated linoleic acid on egg yolk fatty acidsand hatchability in Japanese quail
POULTRY SCIENCE, Cilt: 83, Sayı: 12, 2004 (Hakemli Dergi)
Olive Oil Prevents the Adverse Effects of Dietary Conjugated Linoleic Acid on Chick Hatchability and Egg Quality
Nutrition Journal, Cilt: 131, 2001 (Hakemli Dergi)
Diğer Dergilerde Yayınlanan Makaleler
5
Kanatlılarda koksidiyozise karşı probiyotiklerin kullanım olanakları
Antakya Veteriner Bilimleri Dergisi, Cilt: 2, Sayı: 2, 2023 (Hakemli Dergi)
Aflatoxin Contamination in Animal-Derived Foods and Health Risks
International Journal of Nutrition, Cilt: 5, Sayı: 3, 2020 (Hakemli Dergi)
Use of Farmatan as an Additive to Make Alfalfa Silage
Turkish Journal of Agricultural and Natural Sciences, Cilt: 6, Sayı: 3, 2019 (Hakemli Dergi)
Diet Supplemented with Sumac (Rhus coriaria L.) Influenced Fatty Acid Composition but not the Cholesterol Content of Eggs from Japanese Quail
EC Nutrition, Cilt: 12, Sayı: 2, 2017 (Hakemli Dergi)
The Effects of Dietary Yeast Extract Containing Mannan Oligosaccharide and Β-Glucans on Body Performance, Feed Efficiency and Carcass Characteristics in Japanese Quail
Journal of animal science advances, 2012 (Hakemli Dergi)