BAUN Avesis
BAUN Avesis
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Yayınlar & Eserler
SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler 26
Effects of sodium benzoate on the quality and aerobic stability of corn silage contaminated with Listeria monocytogenes
The Prevalence and Molecular Characterization of Listeria monocytogenes in Corn Silage, Feces and Bulk Tank Milk Samples in Dairy Cattle Farms in Balikesir, Turkey
Egg intake and serum low density lipoprotein cholesterol in humans
World's Poultry Science Journal, Cilt: 73, Sayı: 4, 2017 (SCI-Expanded)
Tavuk yumurtası ve kolesterol gerçeği
Kahramanmaras Sutcu Imam University Journal Of Natural Sciences, 2014 (AHCI)
Fatty acid composition of egg yolk from chickens fed a diet including Marigold Tagetes erecta L
Journal of lipids, 2014 (ESCI)
Fatty acid profile and cholesterol content of egg yolk from chickens fed diets supplemented with purslane Portulaca oleracea L
Journal of the Science Food and Agriculture, 2010 (SSCI)
The effects of dietary conjugated linoleic acid alone or incombination with linoleic acid and oleic acid on fatty acid composition of egg yolk embryo mortality and chick yolk sac content
Animal Feed Science and Technology, 2009 (SSCI)
Maternal dietary conjugated linoleic acid is not directly toxic for the developing chick embryo but causes embryo mortality by altering fatty acid composition of the egg yolk in the chicken
Journal of the Science Food and Agriculture, 2009 (SSCI)
Evidence for conjugated linoleic acid-induced embryonic mortality that is independent of egg storage conditions and changes in egg relative fatty acids
Black cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterol
Effect of dietary oils and conjugated linoleic acid on the growth performance of broilers vaccinated with the La Sota Newcastle vaccine
South African Journal of Animal Science, 2007 (SCI-Expanded)
Effect of Maturity on the Potential Nutritive Value of Burr Medic Medicago polymorpha Hay
Journal of Biological Sciences, 2007 (AHCI)
Effect of Storage Temperature on the Quality of Eggs from Conjugated linoleic acid fed laying hens
south African Journal of Animal science, 2006 (SCI-Expanded)
Dietary Conjugated Linoleic Acid to Control the Population of Wild Bird Species Considered a Pest
Journal of Wildlife management, 2006 (SSCI)
The Effect of Dietary Oils in Prevention of Conjugated Linoleic Acid Induced Embryo Mortality in Fertile Eggs from Artificially Inseminated Chickens
Turkish Journal of Veterinary and Animal Sciences, 2006 (SCI-Expanded)
Nutritive Value of Sainfoin Onobrychis viciaefolia Harvested at Different Maturity Stages
Pakistan Journal of Biological Sciences, 2006 (AHCI)
The Effect of Animal Bone Fat on Body Performance and Carcass Characteristics in Broilers
International Poultry Sci., 2006 (AHCI)
The effect of long term feeding of conjugated linoleic acid on fertility in Japanese quail
South African Journal of Animal Science, Cilt: 36, Sayı: 2, 2006 (SCI-Expanded)
Effects of black seed Nigella sativa L supplementation on feed efficiency egg yield parameters and shell quality in chickens
Pak. J. Biol. Sci, 2006 (AHCI)
The effects of conjugated linoleic acid CLA and canola oil on the fatty acid composition and quality of eggs from laying hens
South AfricanJournal of Animal Science, 2005 (SCI-Expanded)
The Effect of Conjugated Linoleic Acid on the Fatty Acid Composition of Different Tissues and Yolk Lipids in Pigeons
South African Journal of Animal Science, 2005 (SCI-Expanded)
The Influence of Conjugated Linoleic Acid Enriched Tallow on Egg Hatchability and Quality in Chicken
International Poultry Science, 2005 (AHCI)
Type of Fatty Acids Lipoprotein Secretion from Liver and Fatty Liver Syndrome in Laying Hens
International Poultry Science, 2005 (AHCI)
conjugated linoleic acid Chemical structure sources and biological properties
turkish journal of veterinary and animal sciences, 2005 (SCI-Expanded)
The effect of dietary conjugated linoleic acid on egg yolk fatty acidsand hatchability in Japanese quail
POULTRY SCIENCE, Cilt: 83, Sayı: 12, 2004 (SSCI)
Olive Oil Prevents the Adverse Effects of Dietary Conjugated Linoleic Acid on Chick Hatchability and Egg Quality
Nutrition Journal, Cilt: 131, 2001 (SSCI)
Diğer Dergilerde Yayınlanan Makaleler 5
Kanatlılarda koksidiyozise karşı probiyotiklerin kullanım olanakları
Aflatoxin Contamination in Animal-Derived Foods and Health Risks
International Journal of Nutrition, Cilt: 5, Sayı: 3, 2020
Use of Farmatan as an Additive to Make Alfalfa Silage
Turkish Journal of Agricultural and Natural Sciences, Cilt: 6, Sayı: 3, 2019
Diet Supplemented with Sumac (Rhus coriaria L.) Influenced Fatty Acid Composition but not the Cholesterol Content of Eggs from Japanese Quail
EC Nutrition, Cilt: 12, Sayı: 2, 2017
Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar 3
Esansiyel yağların Candiida albicans üzerine etkileri
The important of chromium microelement on diabetes in cat and dogs
International Health Sciences Conferences (IHSC 2019), Türkiye - Diyarbakır, 06 - 08 Kasım 2019
Chicken egg as a source of biologically active substances in human nutrition
Kitap & Kitap Bölümleri 3
New Trends and Frontiers in Health Sciences - Functional Chicken Eggs: A Comprehensive Source of Biologically Active Nutrients in Human Nutrition
Mesleki Kitap, All Sciences Academy, , 2024
Dengeli Besleme Sistemleri: Çiftlik Hayvanlarından EvcilHayvanlara - The Effects of Climate Change on the Nutritional Value and Antinutritional Factors of Feeds
Diğer, BİDGE Yayınları, , 2024